SUNRISE, a luxury crewed motor boat from Yildiz, can accommodate up to 12 people in three spacious suites and two twin cabins, making it perfect for sailing trips among Turkey's lovely islands. Thanks to her meticulous design by renowned Ginton Naval Architects, SUNRISE is a smart and elegant vessel with a smooth flow between spaces. She is well furnished with bright and contemporary pieces.
Her contemporary interior and expansive sun and aft deck give her the welcoming impression of a large stately house, while also establishing the appropriate tone for relaxing in elegance. The main deck of the SUNRISE has a huge al fresco eating space that leads into the saloon and formal dining room within.
On the upper deck, the Master suite has its own own deck lounge space. The two VIP suites, as well as the two double cabins with pullmans, are located below deck. An elevator links the three levels, from the below deck to the sky deck, for the convenience of guests.
The sky deck has a bar, a spacious dining space for ten people, two seating sections, and a sunbathing area with loungers, making it ideal for both resting and partying. Guests will feel fully at ease and calm as they sail the Aegean with stabilisers both at anchor and underway.
Captain Deniz takes great delight in ensuring that his charter guests enjoy the best possible time aboard SUNRISE, leading a competent and pleasant crew of eight with over 20 years of experience in the yachting business and a Masters License.
Chef Bulut is a talented chef who specializes in Turkish, Asian, and Mediterranean food, as well as a la carte international cuisine. Bulut worked at numerous renowned restaurants, including Port29 Alacati and Ulus 29, in addition to working under Michelin Star Chef Simon Rogan at the Royal Jordan. Bulut employs fresh, local ingredients to create rich, delectable meals that are tailored to the guests' preferences.
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